主要研究成果
学术论文:(1) 李涛*,Wen-Guo Wei,Wei Shao,Bai-Ling Chen,Ying-Ping Huang,Lead and Other Elemental Content of Normal and Erwinia carotovora Infected Amorphallus konjac Corms,Bulletin of Environmental Contamination and Toxicology,2010,84(1):744-748
(2) 李涛 ,Long-jiang Yu ,Mao-teng Li,Wei Li,Comparative studies on the qualities of green teas in Karst and non-Karst areas of Yichang, Hubei Province, PR China,Food Chemistry,2007,103(1):71-74。
(3) 李涛 ,Long-jiang Yu ,Mao-teng Li,Wei Li,A New Approach to the Standard Addition Method for the Analysis of F, Al and K Content in Green Tea,Microchimica Acta,2006,153(1):109-114。 |